Paieška: chocolate

Nėra jokių dirbtinių prieskonių, neturi didelės fruktozės kiekio sirupe. Be riebalų ir jokio cholesterolio, tai yra nenuostabu labai daug žmonių myli natūralius Monin sirupų skonius.

Anise Anise is an annual herb native of the Mediterranean region, identified by its distinctive, sweet licoricelike flavor. It is one of the oldest known spices used for its aromatic and medicinal qualities. Anise is a fragrant component of the Frenc

Watermelon ARBŪZŪ SIRUPAS Pastèque No other fruit says summer like the thirst quenching watermelon. Although watermelons can now be found in the market throughout the year, the season for the watermelon fruit is in the summer when it is sweet and o

White Chocolate Chocolat Blanc Unlike “chocolate” (i.e. milk chocolate or dark chocolate), the rich, buttery flavour of white chocolate is not derived from the cocoa bean itself, but from cocoa butter. The sweet, subtle flavour of white chocolate p

Strawberry Fraise Bonbon Craving for strawberry candy? MONIN has the solution… re-discover the taste of your teen years with the new MONIN Candy Strawberry syrup, and delight your palate! Just like candies are synonymous with comfort and reward, MO

Braškių sirupas The strawberry is the first fruit of spring. Everyone looks forward to these sweet and delicious berries. Strawberries are one of the most common fruits in the home garden for both their ease of growth and popularity at the table. D

Strawberry Fraise The strawberry is the first fruit of spring. Everyone looks forward to the end of winter and to this sweet and delicious berry taste. Enjoyed all over the world, delicious strawberries are eaten fresh or used in making juice, dess

Figue Fig is nowadays a trendy fruit synonymous with health and pleasure. Fresh figs are delicious and are often used to make jams and chutneys. The skin of figs is very thin and ripe figs canʼt be kept very long or shipped easily. That is why they

GELTONŲ BANANŲ NATŪRALUS SIRUPAS The banana is the most well known and eaten tropical fruit. Its white, aromatic pulp is enjoyed around the world. Many of us enjoy bananas as a snack throughout the day. For unmatched versatility, MONIN Yellow Banana

Nėra jokių dirbtinių prieskonių, neturi didelės fruktozės kiekio sirupe. Be riebalų ir jokio cholesterolio, tai yra nenuostabu labai daug žmonių myli natūralius Monin sirupų skonius.

Nėra jokių dirbtinių prieskonių, neturi didelės fruktozės kiekio sirupe. Be riebalų ir jokio cholesterolio, tai yra nenuostabu labai daug žmonių myli natūralius Monin sirupų skonius.

Coconut is the fruit of the coconut palm, a very tall palm tree most associated with tropical countries. Nutritious coconut and its milk are widely used in both beverages and cooking since the sweet yet versatile flavour works well with sweet, bitter

Nėra jokių dirbtinių prieskonių, neturi didelės fruktozės kiekio sirupe. Be riebalų ir jokio cholesterolio, tai yra nenuostabu labai daug žmonių myli natūralius Monin sirupų skonius.

Tangerine Mandarine Tangerine or mandarin? Actually, all tangerines are mandarins. The term “tangerine” has no botanical meaning and the two names can be used interchangeably. The tangerine is an orange or red coloured citrus fruit. They look lik

Spicy Mango Mangue Epices The sweet, juicy mango is one of the favourite fruits in tropical countries around the world. Mangoes are delicious simply peeled and eaten plain or used in salads or chutneys. Their yellow to orange pulp is juicy, distinct

Blueberry Myrtille Blueberries are native to North America. For centuries, they have been gathered from the forests by Native Americans and consumed fresh or preserved. Featuring a velvety deep-blue colour, blueberries have a sweet taste when ripe,

Almond Orgeat The almond is the fruit of the almond tree famous for bearing fragrant pink and white flowers. The flavour of sweet almonds is delicate and just slightly sweet. They are commonly used in confectionery baking and in marzipan, a tradit

Nėra jokių dirbtinių prieskonių, neturi didelės fruktozės kiekio sirupe. Be riebalų ir jokio cholesterolio, tai yra nenuostabu labai daug žmonių myli natūralius Monin sirupų skonius

Karamelinis tirštas kremas skirtas pagardinti valgius,gėrimus,d esertus ir padažams gaminti.

Pistachio Pistache Pistachio nuts have a delicate, subtle taste that is wonderful either for eating as it is or for flavouring both sweet and savoury dishes. One of the most popular uses of pistachios is pistachio ice cream. MONIN Pistachio makes i

Toffee Nut Caramel Salé You certainly wonder what this new combination could be. You know and enjoy different nut flavours, you do love sweet, delicious toffee taste. What about toffee nut? It sounds good but... what is it? MONIN Toffee Nut is anot

Rose The mystic, elegant rose has been named the “Queen of Flowers”. Throughout human history, it has stirred us with its beauty, filled our senses with its perfume, inspired our literature and art, expressed our love and sparked our imagination. I

Liquorice Réglisse Liquorice is a botanical shrub native of southern Europe and Asia. Liquorice flavour is found in a wide variety of liquorice candies. It is very popular in the United Kingdom, and preferred far stronger and saltier in the North o

Sangria Mix Sangria is a perfect party punch that just about everybody loves! It is a wine fruit punch that most people imagine to be a real taste of Spain. Traditional Sangria contains red wine, brandy, spices and fruits. Its preparation involves