AIRIŲ SIRUPAS

Airių Kavos populiarumas apima dešimtmečius ir geografines sienas. Įkvėptas šio tradicinio airių gėrimo, kavinės visur ne tiktai prisitaikė ir naudojo, bet pamėgo airių kremu pagardintus gėrimus. MONIN airių sirupas yra visapusiškas ir idealus aromatingiems specialiems kavos gėrimams ar papildas piurė kokteiliams.

MONIN receptai su AIRIU sirupu

Cocktails Mocktails
Irish Milk
• 30 ml MONIN Irish syrup
• 10 ml MONIN Butterscotch syrup
• 40 ml vodka
• 20 ml fresh cream
Pour all ingredients into a blender cup.
Cover up with ice cubes. Blend until smooth.
Pour into a cocktail glass.

After Five Smoothie

• 20 ml MONIN Irish syrup
• 10 ml MONIN Frosted Mint syrup
• 1 shot espresso
• 60 ml cold milk
• 1 scoop of vanilla ice cream
• whipped cream
Pour all ingredients in the blender cup. Cover
up with ice cubes. Blend until smooth. Top
with whipped cream.

Irish Frost
• 30 ml MONIN Irish syrup
• 30 ml irish whiskey
• 1 espresso
• 1 scoop of vanilla ice cream
Pour ingredients into a blender cup. Cover up
with ice cubes. Blend until smooth. Pour into
a cocktail glass.
Mocha Irish Shake
• 30 ml MONIN Irish syrup
• 20 ml MONIN Cinnamon syrup
• MONIN Caramel sauce
• 1 shot espresso
• 1 scoop of chocolate ice cream
• whipped cream
Pour all ingredients in a blender cup. Blend
until smooth. Top with whipped cream. Drizzle
with caramel sauce.

Irish Mist
• 25 ml MONIN Irish syrup
• 1 double espresso
• 30 ml whisky liqueur
Steam ingredients together in a thick coffee
glass. Top with whipped cream. Serve.
Dolce De Leche Freeze
• 15 ml MONIN Irish syrup
• 30 ml MONIN Caramel sauce
• 60 ml milk
• 1 scoop of vanilla ice cream
• whipped cream
Pour all ingredients in a blender cup. Cover up
with ice cubes. Blend until smooth. Top with
whipped cream and drizzle with caramel sauce.

Irish Martini
• 10 ml MONIN Irish syrup
• 20 ml MONIN Triple Sec Curaçao liqueur
• 10 ml MONIN Coffee liqueur
• 30 ml irish cream
• 60 ml half and half milk
• coconut powder
Pour all ingredients in a shaker filled with ice
cubes. Shake vigorously. Pour in a martini glass.
Top with coconut powder.
Dazzleberry Latte
• 10 ml MONIN Irish syrup
• 10 ml MONIN Blueberry syrup
• 10 ml MONIN Hazelnut syrup
• 1 shot espresso
• milk
• whipped cream
Pour all ingredients in warm mug. Complete
with foamed milk. Top with whipped cream
and drizzle with Blueberry syrup.

Irish Cream Coco Latte
• 20 ml MONIN Irish syrup
• 15 ml MONIN Caramel sauce
• 40 ml vodka
• 60 ml half and half milk
• coffee powder
Pour all ingredients in a shaker filled with ice
cubes. Shake vigorously. Serve in a martini
glass. Top with coffee powder.

Kingʼs Coffee
• 25 ml MONIN Irish syrup
• 1 double espresso
• 50 ml hot water
• whipped cream
Pour hot water on syrup and coffee in an
irish coffee glass. Stir well. Top with whipped
cream.