GERVUOGIŲ SIRUPAS

Gervuogė yra gimtoji į visą saikingą Šiaurinį pusrutulį ir turi labai populiarų skonį daugelyje kultūrų. Gervuogės vaisius egzistuoja daugelyje variantų, kurie keičiasi skoniu nuo saldumyno į vaisinį pyragą. Gervuogės gali būti surastos visur Europoje ir Šiaurės Amerikoje, ir jos yra skaniausios vasaros pabaigoje. Tačiau, MONIN Gervuogės dėka, jūs galite gėrėtis prinokusiu gervuogės skoniu ištisus metus.

BERRIES FOLIES
Ingredients
40 ml Strawberry Juice
top Soda water
10 ml Lemon Juice
20 ml MONIN BLACKBERRY
Garnish
whithout garnish
Method
Combine ingredients in a glass filled with ice cubes.
Stir and serve.
Glass type : Tumbler / Highball Glass

BERRY BERRET
Ingredients
40 ml Vodka
20 ml MONIN BLACKBERRY
Garnish
whithout garnish
Method
Combine ingredients in a shaker filled with ice cubes.
Shake vigorously.
Pour into a glass.
Serve.
Glass type : Shot Glass

BERRY BRANDY
Ingredients
10 ml Lemon Juice
50 ml Brandy
10 ml MONIN BLACKBERRY
10 ml MONIN BLACKCURRANT
Method
Combine ingredients in a glass filled with ice cubes.
Stir and serve.
Glass type : Rocks

BERRY CHOC
Ingredients
1 shot(s) Espresso
150 ml Milk
20 ml MONIN BLACKBERRY
15 ml MONIN CHOCOLATE SAUCE
Method
Pour MONIN flavouring(s) in a glass / cup, reserve.
Steam milk until frothy and pour over MONIN flavouring(s).
Pour coffee over mix.
Serve.
Glass type : Tumbler / Highball Glass

BERRY CITRUS DELIGHT
Ingredients
10 ml MONIN LIME
20 ml MONIN BLACKBERRY
100 ml Milk
1 scoop(s) Vanilla ice cream
Method
Combine ingredients in a shaker filled with ice cubes.
Shake vigorously.
Pour into a glass.
Serve.
Glass type : Tumbler / Highball Glass

BERRY DANCE
Ingredients
20 ml MONIN RASPBERRY
10 ml MONIN BLACKBERRY
10 ml MONIN CRANBERRY
1 scoop(s) Vanilla ice cream
100 ml Milk
Method
Pour ingredients into a blender cup.
Cover with ice cubes.
Blend until smooth.
Pour mix into a glass.
Serve.
Glass type : Hurricane / Smoothie glass

BERRY MOCH DELIGHT

Ingredients
20 ml MONIN COFFEE
20 ml MONIN BLACKBERRY
1 scoop(s) Chocolate ice cream/sorbet
120 ml Milk
Method
Pour ingredients into a blender cup.
Cover with ice cubes.
Blend until smooth.
Pour mix into a glass.
Serve.
Glass type : Hurricane / Smoothie glass

BLACK BERRY MOCHA
Ingredients
150 ml Milk
2 shot(s) Espresso
15 ml MONIN BLACKBERRY
15 ml MONIN CHOCOLATE SAUCE
Garnish
Blackberries
Method
Pour MONIN flavouring(s) in a glass / cup, reserve.
Steam milk until frothy and pour over MONIN flavouring(s).
Pour coffee over mix.
Serve.
Glass type : Tumbler / Highball Glass

BLACKBERRY CURRANT
Ingredients
60 ml Cranberry Juice
45 ml Currant Vodka
25 ml MONIN BLACKBERRY
Method
Combine ingredients in a shaker filled with ice cubes.
Shake vigorously.
Pour into a glass.
Serve.
Glass type : Martini/Cocktail